To someone who is newly concerned about their health, making the initial commitment to incorporate healthier food into their everyday diet can be a daunting change. But with new health trends in specialty food, making healthier food choices is easy!

Many people think that in order to effectively make healthier food decisions, one must entirely give up snacking, eat smaller portioned meals, and cut out desserts. However, due to new health trends in specialty foods, making healthier food decisions is now easier than you think by shopping for the alternative, health-benefiting options. These healthy foods can be spotted by searching for trending keywords: organic, nonGMO, extra virgin, unrefined, and all natural. Yet consumers are often overwhelmed by all of these labels, due to the uncertainty of what they entail. The new health trends in specialty food are vast and extremely innovative, covering every aspect of your diet through healthy alternatives to cooking products, snacking, hydration, and vitamins. So while you are cleaning out your kitchen of unhealthy food, keep these organic, nonGMO, gluten-free, and nut free alternatives in mind.

The full article is available on our next digital edition, and it will be published shortly.

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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